Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple red lentil curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Simple red lentil curry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Simple red lentil curry is something which I’ve loved my whole life.
Mix curry paste, curry powder, turmeric, cumin, chili powder, salt, sugar, garlic, and ginger together in a large bowl; stir into the onions. Stir in the tomato puree, remove from heat and stir into the lentils. Yes, you can make Indian cuisine at home.
To get started with this recipe, we have to first prepare a few components. You can have simple red lentil curry using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple red lentil curry:
- Make ready 300 grams red lentils
- Take 200 ml coconut cream
- Prepare 1 white onion, finely chopped
- Take 3 gloves of garlic
- Get 2.5 cm fresh ginger
- Take Half teaspoon turmeric powder
- Take Half teaspoon cumin powder
- Make ready 1 teaspoon corriandar powder
- Make ready 2 green finger sized chillies
- Get 2 cloves
- Prepare 2 cardamoms
- Make ready Half teaspoon black peppers
- Make ready Salt
- Prepare 1 table spoon tomato paste
- Get Lemon wedges to serve
- Get Fresh mint leaves for garnish
- Take as needed Butter or ghee
Often times, we think that we need fancy ingredients to cook something delicious. Delicious aromatic spices of this red lentil curry recipe are a perfect way to add flavor to a weeknight meal. This easy meal is not only delicious, but an excellent way to add a meatless meal to your menu. Lentils are packed with protein and a versatile choice to keep in the pantry.
Instructions to make Simple red lentil curry:
- Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma.
- Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot.
- Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo.
This tomato, lentil, and spinach curry is a perfect addition. This red lentil curry recipe is the ultimate weeknight dinner. This is the easiest Lentil Curry that you will try, and the best too in my opinion. A perfectly spiced creamy curry that feels far more indulgent than it actually is. This vegan curry is protein packed and nutrient dense.
So that is going to wrap it up with this exceptional food simple red lentil curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!