baked tilapia and tomatoe basil pasta
baked tilapia and tomatoe basil pasta

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked tilapia and tomatoe basil pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Arrange the tilapia in a baking dish and sprinkle evenly with basil, oregano, onion powder and garlic. Muir Glen® tomatoes and basil provides a simple addition to a flavorful seafood dinner that's baked to perfection. Your family pasta night just got a healthy, protein-packed upgrade!

baked tilapia and tomatoe basil pasta is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. baked tilapia and tomatoe basil pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have baked tilapia and tomatoe basil pasta using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make baked tilapia and tomatoe basil pasta:
  1. Prepare fish and pasta
  2. Prepare 1 pinch pepper
  3. Get 1 pinch salt
  4. Make ready 1 clove pressed garlic
  5. Get 1 tbsp mrs dash garlic&herb
  6. Get 1 tbsp basil
  7. Take 1 can diced tomatoes
  8. Prepare 1 squirts of lemon juice
  9. Prepare 1 1/4 cup olive oil
  10. Get 4 medium tilapia fillets
  11. Make ready 3/4 box baby bowtie pasta

Cook fusilli in the boiling water, stirring Toss warm pasta with feta cheese and Parmesan cheese in a large bowl. Stir tomato mixture into pasta and season with salt and pepper. This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. This tomato basil pasta uses balsamic vinegar in a way you might not have used it before in a pasta.

Instructions to make baked tilapia and tomatoe basil pasta:
  1. preheat oven to 350°F
  2. if you have frozen fish fillets place in warm water for 10min
  3. pour a little olive oil on bottom of casserole dish or on sheet of foil that is placed on cookie sheet
  4. whichever way you prefer;I've done both
  5. boil pot of water for pasta
  6. season tilapia with pepper, and Mrs dash garlic and herb, and salt; then few squirts of lemon juice on top
  7. feel free to add different seasonings I always play around or make things spicy..depends on Ur flavor
  8. place in oven for roughly 15 min or until fish can flake
  9. drain pasta, add can of dived tomatoes, olive oil, pepper, basil, garlic, and salt (I prefer garlic salt)
  10. stir and its done!

Baked Tilapia with Avocado and Tomato. Here it is, my baked tomato basil pasta. It's so simple to make but just requires some time. Tilapia fillets are baked with a creamy tomato and garlic sauce. This is an easy recipe that I made up myself.

So that’s going to wrap this up with this exceptional food baked tilapia and tomatoe basil pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!