Cow's Milk Turmeric Rice
Cow's Milk Turmeric Rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cow's milk turmeric rice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cow's Milk Turmeric Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cow's Milk Turmeric Rice is something which I have loved my whole life. They’re fine and they look fantastic.

Great recipe for Cow's Milk Turmeric Rice. If you have rice cooker, just replace the water with milk and add the spices into the pot. Golden milk — also known as turmeric milk — is a hot Indian drink made with milk and various spices.

To get started with this particular recipe, we must prepare a few ingredients. You can have cow's milk turmeric rice using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cow's Milk Turmeric Rice:
  1. Get 1 cup (250 gr) rice (washed)
  2. Take 1.5 cup (375 gr) milk
  3. Take 3 tsp turmeric powder (or 2 if you want it less yellow)
  4. Take 1 lemongrass stalk (if you have this)
  5. Take 2-3 cloves garlic
  6. Prepare 1/2 medium onion (or shallots, if you have that)
  7. Get 2-3 bay leaves
  8. Make ready 1 pinch salt (maybe 1/4 tsp?)

There are many variations for preparing this exotic concoction. A few spices are blended to enhance the taste flavour and health benefits. A common folk remedy Turmeric is often referred to as "natural aspirin" in Ayurvedic medicine. Turmeric milk recipe - Learn how to make Indian turmeric milk at home.

Instructions to make Cow's Milk Turmeric Rice:
  1. Chop garlic and onion (if you have mortal and pestle, that will be better). Crush the bay leaves (bay hand) and lemongrass stalk (using the blunt edge of your knife).
  2. Wash the rice 2 times. Meanwhile, start boiling the milk in low heat. Add the spices and the turmeric powder into the boiling milk, stir not to let the powder clumps.
  3. Add rice into the milk mixture. Boil in medium heat for 18 minutes with the lid closed.
  4. Turn off the stove. Wait for the rice to steam for 10-15 minutes.
  5. Enjoy your rice with other side dishes, you can go traditional like what I said above, or any side dish really.

Turmeric milk known as Haldi ka doodh in Indian language is an age old Haldi ka doodh or Turmeric milk has been most commonly consumed in India during the harsh winters to prevent and treat cold, congestion, clear up. Patoleo - sweet rice cakes steamed in turmeric leaves consisting of a filling of coconut and coconut palm sugar prepared in Goan Catholic style. Meanwhile, the rice is cooked in the coconut milk, with some greens thrown in for good measure. Lastly, the whole thing is crowned with fried shallots The flavor is deep and rich, more complex than the simple spicing would suggest. The secret, if there is one, is to use the best turmeric you can find.

So that’s going to wrap it up with this exceptional food cow's milk turmeric rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!