Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steamed chicken and mushroom. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed Chicken and Mushroom is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Steamed Chicken and Mushroom is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken and Mushroom:
- Make ready 6 pcs. Chicken drumlets
- Prepare 4 pcs. Dried Shitake mushroom, rehydrated, removed stem and cut
- Make ready 2 stems of stalk spring onion, lightly smashed
- Take 1 thumb size Ginger, grated
- Get 4 cloves garlic, chopped
- Make ready 2 Tbsp. Oyster sauce
- Take 1/2 Tsp. Sugar
- Get 1 Tbsp. Worcestershire suce
- Prepare 1 Tbsp. Sesame Oil
- Get 1 Tsp. Pepper
- Get 2 Tsp. Corn flour
- Take Spring onion
Instructions to make Steamed Chicken and Mushroom:
- Combine all ingredients.
- Add Cornelius. Mix
- Marinate for 30 mins.
- Steam for 20 - 30 mins.
- Sprinkle with slice onion spring. Serve with rice.
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