Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti frittata. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
La frittata di spaghetti è un piatto unico da realizzare per le scampagnate, ma anche per non sprecare della pasta in avanzo! Reviews for: Photos of Spaghetti Frittata. Spaghetti Frittata. this link is to an external site that may or may not meet accessibility guidelines.
Spaghetti frittata is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Spaghetti frittata is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti frittata using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti frittata:
- Take 150 of spaghetti
- Take 2 large or 3 small eggs
- Prepare 100 g pancetta
- Make ready Good sprinkle of Parmesan
- Take to taste Salt
- Get Olive oil
Rather than turning the frittata, place. This leftover pasta frittata, made from eggs, spaghetti, and Parmesan, makes a quick and easy This leftover pasta frittata makes terrific use of last night's spaghetti leftovers—with sauce or without. If you've ever wondered what to do with leftover spaghetti besides eating it as is, here's your answer. And before you laugh.just know this is really good.
Instructions to make Spaghetti frittata:
- Bring water to the boil. Add salt. Cook pasta. Drain 1-2 mins before cooking time is up
- Cook pancetta in a pan with oil. Once browned, add spaghetti. Mix well for 1 min. Add Parmesan and mix
- Beat eggs and add to spaghetti. Give slight mix. Cook on medium for 3-4 until brown. Flip over and cook for another 3-4 mins
- Serve Golden brown :)
La frittata di spaghetti, chiamata anche genericamente frittata di pasta, è una golosità della cucina napoletana, di solito creata con gli avanzi: la pasta al sugo della sera prima, un po' di formaggio. Adding spaghetti (not to mention spinach, ham and cheese) to a frittata gives the dish a new texture. La Frittata di Spaghetti "a frittata 'e maccarune", più comunemente conosciuta come la Frittata di pasta, è un piatto tipico della cucina napoletana. The Spaghetti Frittata recipe out of our category Noodle! Spaghetti Frittata. with Peas and Feta Cheese.
So that is going to wrap this up for this exceptional food spaghetti frittata recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
