Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef stroganoff. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Stroganoff is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef Stroganoff is something which I have loved my entire life. They are nice and they look wonderful.
With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Make any weeknight feel like a special occasion with this ground beef stroganoff: the luscious sauce of sauteed mushrooms and sour cream is ready in half an hour.
To begin with this recipe, we must prepare a few components. You can cook beef stroganoff using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff:
- Take slow cook ingredients
- Prepare 2 lb stew meat
- Get 12 oz mushroom
- Prepare 2 tbsp minced fresh garlic
- Make ready sauce ingredients
- Make ready 1 1/2 cup beef stock
- Make ready 1 tbsp dijon mustard
- Take 1 tbsp worcestershire sauce
- Take 2 tbsp red wine
- Prepare 1 tsp parsley
- Get 1 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Prepare 1/2 tsp thyme
- Prepare 1/4 tsp paprika
- Prepare 6 tbsp cornstarch
- Take add 30 minutes before serving
- Take 4 oz cream cheese
- Take 1/2 cup sour cream
Beef Stroganoff Origins of Beef Stroganoff. The dish became popular in the U. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter.
Steps to make Beef Stroganoff:
- Add stew meat, mushrooms, and minced garlic to crock pot.
- Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika.
- Add corn starch to the sauce and mix.
- Add sauce to crock pot and stir.
- Cook on low for 6-8 hours or high for 3-4 hours
- About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix.
- Stir in sour cream. Continue cooking for 20 minutes or until completely hot.
- Serve over spiral or egg noodles.
Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous.
So that’s going to wrap it up with this special food beef stroganoff recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
