Fried Tilapia
Fried Tilapia

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried tilapia. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Tilapia is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fried Tilapia is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have fried tilapia using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Tilapia:
  1. Get 5-6 -cut tilapia fillet pieces
  2. Prepare 1 tbsp.-Kashmiri red chilly powder
  3. Prepare 1 tbsp -black pepper
  4. Take 1 tsp - salt
  5. Get 1 tsp -Garam masala (indian mixed spice powder)
  6. Take 1/2 tsp -turmeric
  7. Prepare 1 tsp -lime juice
  8. Make ready 1/2 cup -finely sliced onions
  9. Get 1/4 cup -chopped cilantro
Instructions to make Fried Tilapia:
  1. Mix all the spices along with lime juice in a ziplock.
  2. Massage the spice mixture onto the fish pieces, making sure each piece is well coated.
  3. Marinate and keep for 15 mins or even overnight.
  4. You can adjust the salt and spice level as per your taste!
  5. Heat some coconut oil in pan.
  6. Lightly fry some onions and some chopped cilantro until crisp in the oil and remove into a serving dish.
  7. Now fry the fish pieces and remove excess oil with paper towel and serve on the dish.
  8. Serve hot garnished with cilantro, onion slices and lemon wedges

So that is going to wrap this up with this exceptional food fried tilapia recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!