Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dark chocolate tres leche cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
I added a little bit of extra espresso and then some shaved dark chocolate on top to really add some flavor. Dark Chocolate Heart Cake w/ Strawberry Marshmallows. This Chocolate Tres Leches Cake is such a fun, elegant spin on the classic cake!
Dark Chocolate Tres Leche Cake is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Dark Chocolate Tres Leche Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook dark chocolate tres leche cake using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Tres Leche Cake:
- Take 1/2 cup unsalted butter
- Take 1 1/2 cup sugar
- Take 2 large eggs
- Prepare 1 1/2 cup flour (all-puropose)
- Get 1/2 cup dark chocolate cocoa powder
- Make ready 1/2 tsp salt
- Take 1 tsp baking soda
- Make ready 1/2 tsp baking powder
- Make ready 1 tbsp instant dry coffee
- Get 1/2 cup milk
- Make ready 1/2 cup water
- Get tres leche mixture
- Make ready 1 can Nestle Media Creame
- Make ready 1 can sweetened condensed milk
- Prepare 1/2 cup whole milk
- Get Topping
- Prepare 2 can Whipped Cream (Extra Creamy)
A mouthwatering chocolate tres leches cake made with Nutella and topped with chocolate frosting. In a separate pot over medium heat, add the heavy cream. Whisk in the powdered sugar and chocolate and heat until melted. This mouthwatering delicious chocolate tres leches cake is topped with a creamy dulce de leche mascarpone frosting, toasted coconut A tres leches or three milks cake, from the traditional and classic vanilla option to this chocolate variation, is very easy to make.
Instructions to make Dark Chocolate Tres Leche Cake:
- Preheat oven 350°F
- Mix flour, cocoa, salt, baking soda and baking powder well in a bowl. Set aside.
- Mix water, milk and instant coffee in a measuring cup. Set aside.
- In a large mixing bowl cream butter and super for at least 5 minutes.
- Add one egg at at time until both are incorporated.
- Slowly add dry ingredients. Alternating dry, milk mixture, dry, milk mixture, until all are incorporated well.
- Pour batter into 2- 9 in round baking pans or cupcake pans with liners.
- Bake cupcakes 18-20 minutes at 350° or 2- 9 in round cake pans for 22-28 minutes at 350°
- While baking, mix Media Creame, condensed milk and whole milk in large measuring cup. Place in fridge till needed.
- Let cake cool completely. Poke multiple holes in cake from top to bottom using a tooth pick or butter knife.
- Pour cold 3 milk mixture over entire cake or 1 1/2 tsp per cupcake. Let soak to bottom.
- Put whipped cream topping on entire cake or each cupcake. Refrigerate until needed or enjoy right then!
I first tried tres leches cake while in Ecuador several years ago. Since then, I've changed it up by adding some of my favorite ingredients, namely chocolate and Spread over top of cake. If desired, drizzle servings with chocolate syrup. This Chocolate Tres Leches Cake is such a fun, elegant spin on the classic cake! A rich, moist dark chocolate cake topped with chocolate shaved whipped cream for a decadent, EASY recipe that's sure to please!
So that is going to wrap it up for this special food dark chocolate tres leche cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
