Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet chili sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet chili sauce is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sweet chili sauce is something that I have loved my whole life.
Sweet chili sauce (also known as Thai sweet chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; literally "dipping sauce for chicken"), is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine. This Spicy Sweet Chili Sauce is wicked delicious & super easy to make & very customizable. It's the perfect condiment for pretty much everything!
To get started with this recipe, we must first prepare a few components. You can cook sweet chili sauce using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet chili sauce:
- Prepare 1 cup vinegar
- Get 1/4 cup water
- Take 1 1/2 cups sugar
- Take 30 grams chopped chili
- Get 1 pinch salt
Irresistible Spicy Sweet Chili SauceCurry Trail. Thai sweet chili sauce is known as nam chim kai in Thailand. It is sold in bottles and available in Asian food markets, but instead of buying sweet chili sauce, try making this easy recipe. Homemade sweet chili sauce tastes even better than bottled sauce because the herbs are fresher and you can add a little boost like dry sherry to enhance the flavor.
Instructions to make Sweet chili sauce:
- Prepare all ingredients.
- Add the vinegar, water, sugar, chillies and salt to a sauce pan and simmer for 30 minutes on low heat.
- After simmering add the hot sauce to a glass container with a lid and let it coll off completely before serving.
I love sauces, especially this Thai Sweet Chili Sauce. I've been told I drown my food in sauces, but I can't help it, I really love tasty sauces. I remember the first time I had Thai Sweet Chilli Sauce. For my homemade sweet Thai chili sauce I chose honey as sweetener (maple syrup can be substituted to make vegan sweet chili sauce). And instead of thickening the sauce with cornstarch.
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