Southwestern style eggrolls
Southwestern style eggrolls

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, southwestern style eggrolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden Spoon even amounts of the mixture into each tortilla. Fold ends of tortillas, then roll tightly around mixture. Southwest Egg Rolls This is an easy recipe using egg roll wrappers.

Southwestern style eggrolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Southwestern style eggrolls is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Southwestern style eggrolls:
  1. Take 1 lb Ground beef/turkey
  2. Take 1/2 onion, chopped
  3. Prepare 1 -2 red/yellow bell peppers, chopped
  4. Get 1 can corn, drained
  5. Get 1 can Diced tomatoes
  6. Take 1 can Black beans, drained and rinsed
  7. Prepare 1 packages taco seasoning
  8. Prepare 1/2 of enchilada sauce recipe. see step 1 for recipe.
  9. Take 1/2 cup chopped cilantro
  10. Prepare 1/2 cup water
  11. Take 1 packages egg roll wrappers
  12. Prepare frying oil
  13. Take olive oil

Season with chili powder, cumin, salt, and pepper. Lay an egg roll wrapper on a clean surface in a diamond shape and spoon two tablespoons of chicken mixture in the center. These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up in a The ultimate party appetizer! I love egg rolls, whether it's a traditional Asian style egg roll or a Philly cheesesteak egg roll.

Steps to make Southwestern style eggrolls:
  1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce
  2. Heat olive oil in sauté pan on stove.
  3. Add chopped onion and peppers and saute until soft.
  4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone.
  5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce.
  6. Cook until heated through and slightly thickened.
  7. Remove from heat and add cilantro. Let cool slightly.
  8. Heat frying pan on medium - medium high and add frying oil.
  9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better.
  10. Repeat until all the wrappers and/or meat mixture is gone.
  11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done.
  12. Serve with salsa, sour cream, or whatever else you like.

Make your favorite Southwestern-style egg rolls at home with this copycat Chili's recipe. Roll tortilla very tight, then pierce with a toothpick to hold together. Repeat with remaining ingredients until you have five eggrolls. These southwest egg rolls have stolen my heart. They are extra crispy on the outside, and bursting with an insane amount of Make sure when you roll the egg rolls up they are tight and the ends are tucked in nice and snug.

So that’s going to wrap this up for this special food southwestern style eggrolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!