Bourbon BBQ Pork Ribs (crockpot)
Bourbon BBQ Pork Ribs (crockpot)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bourbon bbq pork ribs (crockpot). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

The peppers and onions will keep the ribs out of the liquid (to ensure you don't accidentally end up with pulled pork) and the apple juice will keep your crockpot ribs tender. BONUS TIP: The BEST Bourbon BBQ Sauce for Your Crockpot Ribs. Your crockpot BBQ ribs are almost ready to go!

Bourbon BBQ Pork Ribs (crockpot) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bourbon BBQ Pork Ribs (crockpot) is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bourbon bbq pork ribs (crockpot) using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bourbon BBQ Pork Ribs (crockpot):
  1. Make ready 3 lb Boneless country style pork ribs
  2. Make ready 1 as needed Salt & pepper, for the pork
  3. Prepare 1 medium Onion, chopped
  4. Get bourbon BBQ sauce
  5. Prepare 2 cup Ketchup
  6. Get 1/2 cup Honey OR brown sugar
  7. Prepare 2 tbsp Dark molasses
  8. Prepare 2 tbsp Apple cider vinegar
  9. Make ready 2 tbsp Spicy mustard
  10. Make ready 1/3 cup Bourbon
  11. Prepare 2 tsp Liquid smoke (available by the Worcestershire sauce in grocery store)
  12. Prepare 1 tsp Smoked paprika
  13. Take 1 tsp Garlic powder
  14. Prepare 1 tsp Onion powder
  15. Take 1/2 tsp Black pepper
  16. Take 1/2 tsp Crushed red pepper flakes

This is a tangy, spicy BBQ pork. Slow cooked all day to fall apart tender perfection. If you like your BBQ sweeter, double the brown sugar and skip the red pepper flakes. These Slow Cooker Pork Ribs with Bourbon BBQ Sauce are easy to make, and oh so delicious!

Steps to make Bourbon BBQ Pork Ribs (crockpot):
  1. Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork.
  2. Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat.
  3. Sear the pork in the hot pan…3-5 minutes per side, or until golden brown
  4. Layer the pork and chopped onions in crockpot.
  5. Pour BBQ sauce over ribs.
  6. Cook on low 8-12 hours or high 6-8 hours.

Add the sauce on each layer of ribs. Remove the ribs from the slow cooker and cover to keep warm. (You can add them to a plate and tent with tin foil). For these easy, tasty ribs, you make a bacon-bourbon barbecue sauce for marinating and simmering the ribs. For more slow cooker meal ideas, try our crock pot baked beans recipe. This slow cooker bourbon baby back ribs recipe is so good.

So that is going to wrap it up for this exceptional food bourbon bbq pork ribs (crockpot) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!