Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, crunchy spicy cabbage & cucumber. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crunchy Spicy Cabbage & Cucumber is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Crunchy Spicy Cabbage & Cucumber is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have crunchy spicy cabbage & cucumber using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crunchy Spicy Cabbage & Cucumber:
- Make ready 200 g Cabbage
- Get 1/2 Continental Cucumber OR 1 Lebanese Cucumber
- Make ready 1-2 pinches Salt
- Get <Dressing Sauce>
- Take 1 tablespoon Soy Sauce
- Make ready 1 tablespoon Rice Vinegar
- Get 1/2 tablespoon Sesame Oil
- Take 1/2 teaspoon Chilli Flakes *OR as required
- Take 1/2-1 teaspoon Asian Chicken Bouillon Powder
Steps to make Crunchy Spicy Cabbage & Cucumber:
- Cut Cabbage leaves into 3-4cm pieces. Slice Cucumber into 3-4mm thick.
- Combine all the Dressing Sauce ingredients in a large bowl. Add Cabbage and Cucumber, and mix well to combine. Add 1 to 2 pinches Salt and mix well. Set aside for 5 to 10 minutes, mix and toss again before you serve.
So that’s going to wrap it up for this exceptional food crunchy spicy cabbage & cucumber recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
