Crockpot Chicken Parmigiana.
Crockpot Chicken Parmigiana.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot chicken parmigiana.. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Parmigiana. is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Crockpot Chicken Parmigiana. is something that I have loved my whole life. They’re nice and they look fantastic.

In another bowl, combine egg and water. Dip chicken in egg mixture, then in crumb mixture to coat both sides, patting to help coating adhere. I was skeptical to try and make this, but this crockpot chicken parmesan isn't just good, it's AWESOME.

To get started with this recipe, we must prepare a few components. You can cook crockpot chicken parmigiana. using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chicken Parmigiana.:
  1. Take 5 each Thawed chicken breasts
  2. Take 24 oz Spagetti sauce. ( any kind )
  3. Prepare 1 Onion powder
  4. Make ready 1 Fresh ground pepper
  5. Make ready 1 Fresh ground garlic salt
  6. Take 2 tsp Sugar

I really do use them a lot. Dip chicken into egg then coat with crumbs. In large skillet, saute chicken in butter or margarine. Arrange chicken and eggplant in crock pot with eggplant on bottom.

Instructions to make Crockpot Chicken Parmigiana.:
  1. Add thawed chicken breasts to bottom of crock pot
  2. Pour spagetti sauce over chicken
  3. Add seasonings as desired
  4. Let sit on low heat for 3 hours n 30 min
  5. Cook desired noodles
  6. Done

How to Make Crock pot Chicken Parmesan Recipe: Place chicken in the crock pot (chicken can be frozen). Stir the sauce and top the chicken with the cheese. In a small bowl, whisk the egg until beaten. Mix the bread crumbs, Parmesan cheese, pepper and salt together in a medium bowl. We covered the chicken with a little over a cup of fresh mozzarella (that was all we had left) topped with a few torn slices of provolone and a dusting of fresh grated Parmesan.

So that’s going to wrap this up for this exceptional food crockpot chicken parmigiana. recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!