Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tinga enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Tinga Enchiladas is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Tinga Enchiladas is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken tinga enchiladas using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tinga Enchiladas:
- Take 1 See my recipe for Chicken Tinga for filling.
- Take 1 packages Flour Tortillas
- Take 2 can Enchilada Sauce
- Prepare 1 packages Shredded cheddar
- Prepare 1 can Black olives - sliced
Instructions to make Chicken Tinga Enchiladas:
- Preheat oven to 350°
- Fill tortilla shells with Leftover Tinga. You can use any size tortillas, I use large burrito size. Pour some Enchilada Sauce on bottom of pan. Roll up filling inside tortilla and place in pan.
- Pour Enchilada Sauce over top of rolled enchiladas. Cover with cheese. Add sliced black olives. Drizzle more enchilada Sauce over cheese and olives.
- Place in oven for 30 mins. Enjoy!
So that’s going to wrap this up with this exceptional food chicken tinga enchiladas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
