Parsnip and white bean soup with sage
Parsnip and white bean soup with sage

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, parsnip and white bean soup with sage. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Parsnip and white bean soup with sage is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Parsnip and white bean soup with sage is something that I have loved my whole life.

Parsnip, sage & white bean soup. Watch Recipes For Dinner Recipes Name: Parsnip, Sage & White Bean Soup Cooking Tips. Parsnip, sage & white bean soup. by jamieoliverrecipes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have parsnip and white bean soup with sage using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Parsnip and white bean soup with sage:
  1. Prepare 500 g parsnips peeled and chopped
  2. Prepare 1 small white onion chopped
  3. Make ready 1 tin Canelloni beans
  4. Get 1 vegetable stock pot
  5. Get 1 1/2 pints water
  6. Take 4 sage leaves
  7. Take to taste salt and white pepper

Directions for: Parsnip and White Bean Soup. Using a hand-blender blend the soup until no chunks remain. The consistency can be adjusted by adding more water if necessary. Honeynut squash (butternut also works well), parsnips, leeks, and Granny Smith apples are roasted with fresh thyme and sage, then pureed for the base of this satisfying soup.

Instructions to make Parsnip and white bean soup with sage:
  1. Lightly fry onions in a large saucepan
  2. Add parsnips and cook for 2 minutes
  3. Add beans, stock and water and sage
  4. Cook for 20 minutes then blend until smooth

Brown butter adds wonderful depth of flavor, and each bowl is finished with crispy fried sage and a trio of seeds. Garlic and parsnips are roasted with onions, rosemary, and olive oil, then pureed with white beans and vegetable broth. This Roasted Tomato Soup is made with simple pantry items along with juicy ripe tomatoes and fresh basil, then blended into a creamy flavorful homemade soup. We're rounding up some of our favorite recipes from this week's Potluck submissions, including vegan paella, a flavorful parsnip soup made with roasted Every Saturday, we highlight some of our favorite submissions from Potluck. This parsnip soup recipe with fresh sage is perfect for fall holidays like Thanksgiving.

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