Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indonesian chicken soup (soto ayam). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup (Soto Ayam) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Indonesian Chicken Soup (Soto Ayam) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):
- Take For Broth
- Get Chicken (i use around 300gr)
- Take 1 litre Water for boil
- Make ready 3 Bay Leaves
- Make ready 2 tbsp Lemon grass powder (fresh will be better)
- Get 1 tsp dried Galangal (fresh will better)
- Make ready 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
- Take 1 tsp coriander seeds
- Get 2 tbsp turmeric powder
- Get 5 cloves garlic
- Prepare 2 shallots (i used red onion)
- Get 1 tsp white pepper
- Take 1 tsp cumin powder
- Prepare 2 candlenuts
- Take 1/4 nutmeg since i dont wan't strong taste of it
- Get Salt
- Get For Servings
- Take Boiled eggs
- Get White cabbage - shredded
- Make ready Green onion - chopped
- Make ready Bean sprouts
- Prepare Perkedel
- Get Fried onion (see in my other recipe)
- Get Vermicelli noodles (i don't have, i use rice)
- Take Kaffir limes (i use lemon)
- Prepare Sambal (chili sauce/ paste)
- Prepare Sweet soya sauce
Steps to make Indonesian Chicken Soup (Soto Ayam):
- Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
- Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
- Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
- Add the fried seasonings above into pot
- After the chicken cooked well take chicken, let it cool and shred it.
- Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
- The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
- Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
- With rice cake (Lontong)
So that is going to wrap this up with this exceptional food indonesian chicken soup (soto ayam) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
