Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, suiton soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Suiton Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Suiton Soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have suiton soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Suiton Soup:
- Make ready 1000 ml water
- Get 1 1/2 teaspoons instant dashi powder
- Prepare 1-2 tablespoons sake
- Take 200 g flour
- Make ready 20 g (potato) starch
- Make ready vegetables (1 onion, 1 carrot, 1/3 daikon radish, mushrooms, spinach etc.)
- Prepare surimi (fish meat products: chikuwa, kamaboko, tsukune etc.)
Steps to make Suiton Soup:
- Boil the water, the dashi powder and the sake. Add cut vegetables (from hard ones such as carrots, onion and daikon) and then the surimi. I try to get rid of the scum from the vegetables, but not obligatory.
- Prepare suiton dough. Mix the flour and the starch, add 200-220 ml water and mix well. Scoop some with a tablespoon and drop it in the boiling soup. Do not put too many at a time. Keep some distance between the newly-put suiton until it is cooked to be solid.
- If you like, you can add some soy sauce or salt to the soup. Enjoy!
So that is going to wrap this up with this special food suiton soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
