Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy sugar cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
Easy sugar cookies is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy sugar cookies is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have easy sugar cookies using 8 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Easy sugar cookies:
- Get 200 grm, butter or (ghee)
- Take 200 grm, icing sugar
- Make ready 500 grm, plain flour (maida)
- Take 2 ,eggs
- Get drops Red food colour, few
- Prepare drops Orange food colour, few
- Prepare drops Purple food colour, few
- Take Sprinkles, if you like
Made with just a few simple ingredients that are probably already in your kitchen! Cookies Easy Sugar Cookies Recipe European Print This. My sister-in-law made this easy sugar cookie recipe at my house a couple years ago and I have been making them often ever since. They use only simple ingredients that you typically have in your pantry.
Instructions to make Easy sugar cookies:
- First, beat the butter or ghee thoroughly until it's becomes creamy.
- Then add icing sugar and beat for 1 minute.
- Now add eggs and mix it well.
- Then add plain flour (maida) and make a dough.
- Now divide the dough into five equal parts and combine the two. Now divide the three pieces into 6 equal parts and add colour with light and dark shades.
- Now roll the dough with rolling pin.
- And make layers as shown in the picture
- Then cover with cling sheet.
- Now roll again and freez for 15 minutes.
- After 15 minutes, remove from the freezer and cut the edges.
- Now cut the dough in two equal halves.
- And set as shown in the picture.
- Now cut with cookies cutter.
- Abd set as shown in the picture.
- Then cover with white cookie dough. And freeze for 15 minutes.
- After 15 minutes, remove from the freezer and set sprinkles.
- Now cutt the cookies.
- Now shape the biscuits.
- And place it in the baking tray.
- Roll up the leftover dough.
- And made a custom biscuits.
- Then bake for 12 to 15 minutes or until done.
- Cool completely then save in airtight container.
- Easy sugar cookies are ready to serve.
And the best part is that they don't require any patience while chilling in the refrigerator. If you love sugar cookies, you'll also love our famous recipe for soft sugar cookies and our sugar cookie bars. This Recipe is a State Fair Blue Ribbon winner. This is an easy sugar cookie recipe, you don't have to roll it out, and the cookies are soft and chewy, unlike other sugar cookies. I actually prefer to decorate my sugar cookies with my buttercream frosting.
So that is going to wrap it up for this exceptional food easy sugar cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
