Crock Pot Sausage n Peppers
Crock Pot Sausage n Peppers

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crock pot sausage n peppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Combine crushed tomatoes, oregano, red pepper flakes and olive oil in the bowl of a slow cooker. Stir in onion, bell peppers and Italian sausage. This crock pot sausage and peppers recipe is easy to throw together in minutes but tastes like it's been cooking all day.

Crock Pot Sausage n Peppers is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crock Pot Sausage n Peppers is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crock pot sausage n peppers using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Sausage n Peppers:
  1. Take Sweet/Spicy Italian sausage(s)
  2. Make ready Multi colored bell peppers
  3. Get Vidalia onion or a Sweet onion
  4. Prepare Vine tomatos or can Crushed
  5. Get tomato paste
  6. Prepare Salt/Pepper
  7. Make ready Italian seasoning
  8. Get Minced garlic

Italian sausage is made in two varieties: hot and sweet (or mild). The flavoring for both is almost the same, using basil, garlic, parsley, paprika, fennel, and oregano, but the hot variety also uses crushed red pepper flakes. These Crock Pot Sausage and Peppers are so tasty and incredibly flavorful and simple to make. Italian sausage, peppers, onions and seasoning.

Instructions to make Crock Pot Sausage n Peppers:
  1. Brown sausage in pan. DO NOT COOK THRU
  2. Slice onions in whole or half rings
  3. Slice peppers in long strips
  4. If using fresh vine tomatos: Chop and set in sauce pan over med heat. Add tomato paste / garlic/ italian seasoning/ salt & pepper. Simmer untill tomatos start to break down and the paste incorporates. NOTE: YOU MAY NEED TO ADD A LITTLE WATER.
  5. If using can crushed: Over med heat in sauce pan combine can crushed tomatos/ garlic/ tomato paste/ italian seasoning/ salt & pepper. Simmer untill tomatos start to break down and the paste incorporates.
  6. Set your cock pot on low and put in all ingredients.
  7. Cook for 4-6 hrs low. 2-3 hrs high.
  8. Serve over pasta, rice, on an italian roll or by itself. Enjoy! :)
  9. NOTE: I left the option open for portion size, as my family may be bigger or smaller. So all ingredient amounts can be altered. I also chose to not make my recipe a real tomato sauce base. (My family is not big on tomato) But feel free to add tomato sauce, or more paste.

This is a sponsored conversation written by me on behalf of Johnsonville. The opinions and text are all mine. I have an everyday Italian recipe for you today! Easy Crock Pot Sausage and Peppers. This was my first time cooking sausages in the slow cooker, and oh my, have I been missing out.

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