Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pasta and white bean soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pasta and White Bean Soup is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Pasta and White Bean Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pasta and white bean soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pasta and White Bean Soup:
- Make ready 2-3 Tbsp olive oil
- Get 1 small onion diced
- Make ready 6 garlic cloves sliced
- Take 4 cups chicken or vegetable broth
- Get 3 cans cannellini beans drained
- Make ready 1 can diced tomatoes
- Get 1 Tbsp oregano
- Prepare to taste Salt and pepper
- Take 2-3 Tbsp Locatelli grated Romano Cheese
- Prepare 2 Tbsp chopped fresh flat leaf parsley
- Prepare 1 Tbsp fresh chopped basil
Instructions to make Pasta and White Bean Soup:
- Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
- Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
- After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
- Remove from heat and add cheese and herbs.
- ENJOY!!
So that’s going to wrap this up for this exceptional food pasta and white bean soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
