Spinach and White Bean Soup With Sausages
Spinach and White Bean Soup With Sausages

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spinach and white bean soup with sausages. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spinach and White Bean Soup With Sausages is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spinach and White Bean Soup With Sausages is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach and white bean soup with sausages using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and White Bean Soup With Sausages:
  1. Get 1-1 pound pack Italian sausage(hot or sweet, your choice)
  2. Take 1 onion, chopped
  3. Get 1 green pepper, chopped
  4. Get 1 teaspoon basil leaves
  5. Prepare 1 tablespoon oregano
  6. Prepare 1/8 teaspoon black pepper
  7. Prepare 10 cloves garlic, minced
  8. Prepare 2 cans chicken broth (14.5 ounce)
  9. Prepare 1 can diced tomatoes (14.5 ounce, undrained)
  10. Take 1 can white beans (15 ounce)
  11. Prepare 1-16 ounce package frozen spinach
Instructions to make Spinach and White Bean Soup With Sausages:
  1. Remove casing from sausages and sauté in a pot until sausages are no longer pink, drain fat……Break up pieces as necessary……
  2. Add to sausages : chopped onion, green pepper, basil leaves, oregano, black pepper and garlic, sauté until veggies are tender…..
  3. Now add to pot : chicken broth, diced tomatoes, white beans and frozen spinach, bring to a boil……
  4. Reduce heat to low and cook soup covered, for 30 minutes, stirring occasionally……
  5. Serve and enjoy 😉!

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