Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my sweet chili & lime chicken tortillas bake ππ. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Sweet Chili & Lime Chicken Tortillas Bake ππ is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. My Sweet Chili & Lime Chicken Tortillas Bake ππ is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have my sweet chili & lime chicken tortillas bake ππ using 21 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Sweet Chili & Lime Chicken Tortillas Bake ππ:
- Get 2 tbsp olive oil
- Prepare 1 large Onion
- Make ready 2 cloves Garlic Chopped fine
- Make ready 3 Chicken Breasts
- Take 1/4 tsp Turmeric
- Prepare 1 cup boiling water
- Take 1 Chicken stock cube or boulion
- Make ready 1 good squeeze of 1/2 of a lime
- Take 1 tbsp Balsamic Vinegar
- Prepare 1/2 tsp Salt
- Prepare 1/2 tsp cracked Peppercorns
- Prepare 1/2 cup Frozen Sweet Peas
- Make ready 1 cup Diced frozen carrots or julienne shaped
- Make ready 6 Tomatoes cut up small
- Make ready 1 small can Sweetcorn
- Take 1 large can Potatoes or 8 small peeled potatoes
- Take 1/4 cup Sweet Chilli Sauce
- Take 1/4 yellow Sweet Pepper chopped
- Make ready 1/4 Green Sweet pepper chopped
- Make ready 1/4 Red Sweet pepper chopped
- Prepare 2 tbsp Tomato Puree
Steps to make My Sweet Chili & Lime Chicken Tortillas Bake ππ:
- Heat the oil and add the onions. Fry for a minute then add the garlic.
- After a minute frying the onion and garlic, add the Chicken, and fry until chicken has no pink left or until near cooked.
- Add the turmeric, and stir then add the water and mix .
- Add the chicken cube or boullion and mix. Add the salt and pepper stir to mix.
- Add balsamic vinegar and the squeeze of lime, then add carrots and peas and stir.
- Add the tomatoes and sweetcorn and mix turn down the heat to simmer or low
- Drain off the water in the canned potatoes, cut bigger ones in half and add the potatoes to the pan. Bring to boil and turn down the heat leave it bubbling for 5 minutes.
- Add the sweet chilli sauce and sweet peppers and stir in
- With a knife chop the potatoes into smaller pieces, while simmering.
- Add the tomato puree and stir. It will go thicker. Transfer to serving dish and add the tortillas.
So that’s going to wrap this up for this exceptional food my sweet chili & lime chicken tortillas bake ππ recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!