Peppery Crockpot Beef Stew
Peppery Crockpot Beef Stew

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, peppery crockpot beef stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Peppery Crockpot Beef Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Peppery Crockpot Beef Stew is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook peppery crockpot beef stew using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peppery Crockpot Beef Stew:
  1. Take 1 lb stew meat (any red meat cut in cubes)
  2. Prepare 1 large onion, chopped
  3. Take 4 medium potatoes, cubed
  4. Get 5 carrots chopped
  5. Make ready 1 medium green pepper
  6. Prepare 1 16oz box of mushrooms
  7. Prepare 1 bottle of dark beer
  8. Make ready 2 bullion cubes
  9. Take 1 tsp roasted garlic (2cloves if fresh)
  10. Make ready 2 tbsp black pepper
  11. Get 3 tbsp corn starch
  12. Take 1/2 tsp rosemary
  13. Take 1 tbsp worcestershire sauce

Brown ground beef or turkey with onion and chili seasoning, drain and put in crock pot. Add diced tomatoes, tomato sauce, green pepper, bell pepper and beef broth. An hour before your stew is done, ADD the cooked rice. In a large frying pan over medium heat, heat the vegetable oil and brown the beef.

Steps to make Peppery Crockpot Beef Stew:
  1. Add everything but the mushrooms and cornstarch to a large crockpot. Set on high for 6 hrs
  2. After 2 hrs add the mushrooms1. After 2 more hours add the cornstarch mix it in well. Let the last 2 hours cook in the statch and thicken the broth

Mix stock cube with hot water until dissolved, then mix in cornflour until dissolved. Pour into the slow cooker with meat. Stir in onion, sliced peppers, stewed tomatoes, soy sauce, sugar and salt. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.

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