My Chili Coated Chicken Nibbles 😊
My Chili Coated Chicken Nibbles 😊

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my chili coated chicken nibbles 😊. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Chili Coated Chicken Nibbles 😊 is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. My Chili Coated Chicken Nibbles 😊 is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my chili coated chicken nibbles 😊 using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Chili Coated Chicken Nibbles 😊:
  1. Get 3 Chicken Breasts
  2. Make ready 1 cup AP Flour
  3. Get 1/2 tsp Paprika
  4. Take 1/4 Salt
  5. Get 1/2 tsp Dried Chilli Peppers
  6. Make ready 2 Egg Whites
  7. Get 1/4 tsp Onion Salt
  8. Make ready 1/3 pints Veg oil
Steps to make My Chili Coated Chicken Nibbles 😊:
  1. Add the flour to a mixing bowl, add the paprika and mix.
  2. Add the dried chili peppers
  3. And lastly add the onion salt mix all together.
  4. In another bowl crack the eggs and just let the white run into the bowl.
  5. Cut into strips the chicken and dip into the egg white, then roll it around the flour mixture and drop in the hot oil. You can only do 3 or 4 at a time. Then when crisp after about 2 minutes, bring them out with a slotted spoon and drain on kitchen paper. In between the batches of chicken let the temp of the oil get hot again.
  6. Preheat oven to 150°C or gas 6 and cook for 10-15 minutes

So that’s going to wrap this up with this exceptional food my chili coated chicken nibbles 😊 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!