Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tuna and olive pasta. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Tuna and olive pasta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Tuna and olive pasta is something that I have loved my whole life.
Begin heating a large pot of water for the pasta. In a large pasta bowl, break up the tuna. Heat the olive oil in a small frying pan or saucepan over medium heat and add the garlic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna and olive pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and olive pasta:
- Take Tuna
- Make ready Olives
- Prepare Paprika
- Get Spinach
- Get Leek
- Prepare Sour cream
- Get Parmesan cheese
- Get Black pepper
- Prepare Tarragon
Using a large slotted spoon or a spider, remove the pasta from the water directly to the pan with the tuna mixture. Sprinkle the bare pasta with the parmesan cheese and toss well to combine allowing the tapenade and pasta water to create a sauce. Olive Oil and Garlic Tuna Pasta Familystyle Food An easy, economical and totally delicious weeknight tuna pasta recipe you can make straight from the pantry, Italian-style with linguine and tuna in a spicy garlic olive oil sauce. Drain the pasta, reserving a mugful of cooking water, then toss the pasta into the tuna pan, loosening with a splash of reserved cooking water, if needed.
Instructions to make Tuna and olive pasta:
- Cook the pasta.
- Chop the leek and paprika.
- Fry the leek, paprika and spinach.
- Add the tuna, olives and sour cream.
- Add the spices.
- Eat!
The perfect recipe when you don't have a lot in your pantry! This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. How to make lemon garlic tuna pasta. Heat some olive oil in a large pan, then sauté the garlic until it's fragrant, making sure not to brown it so it doesn't get bitter.
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