Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, 3 ingredient sugar cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Well, four, if you count sprinkles. In a bowl, whip sugar and butter with a spoon or an electric mixer until it is fluffy. Add flour and mix them together.
3 ingredient sugar cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. 3 ingredient sugar cookies is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook 3 ingredient sugar cookies using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 3 ingredient sugar cookies:
- Get 1 stick & 2 tbsp softened butter
- Make ready 1/3 cup sugar
- Make ready 1 cup all purpose flour
How to Make The Best Shortbread Cookies. I REALLY love using a European style butter in this recipe, as the fat content is slightly higher, meaning it will be that much more rich and flavorful. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern.
Instructions to make 3 ingredient sugar cookies:
- Preheat oven to 325. Mix softened butter with 1/3 cup of sugar until it's almost like a white gritty frosting. You can use a mixer or wood spoon.
- Add the 1 cup of flour and stir with a wooden spoon or mixer until it becomes like a cookie dough substance.
- Roll into balls.
- Bake 15-17 minutes
- I put brown sugar on top of mine right out of the oven but you can put whatever you want.
In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Cream butter and sugar until light and fluffy. Now if you have a party to bring a dessert to, a shower to prepare for, last minute gifts, school bake sales or even old faithful, the sweet tooth, you're ready to go with little prep and a short list of ingredients.
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