White bitter leaf okro soup with semo
White bitter leaf okro soup with semo

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, white bitter leaf okro soup with semo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Bitter leaf and okro soup. Make sure u wash d bitterleaf very well if not ur soup will b bitter. So, let me show you: HOW TO MAKE DELICIOUS OKRA SOUP.

White bitter leaf okro soup with semo is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. White bitter leaf okro soup with semo is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook white bitter leaf okro soup with semo using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White bitter leaf okro soup with semo:
  1. Make ready 1 kg okro
  2. Prepare Beef
  3. Get Locust beans
  4. Make ready Crayfish
  5. Make ready Fresh pepper
  6. Take leaf Bitter
  7. Prepare Seasoning
  8. Take 1 kg semo
  9. Make ready Stockfish

I have realized in the past months of sharing recipes on this site that Nigerians just love their I have wetted your appetite enough. Now head into the kitchen for your Okro and Bitter leaf soup with whole Wheat meal. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. The jute leaves soup (Jewish mallow) is leafy green which also has a similar mucilaginous texture like okro when cooked.

Steps to make White bitter leaf okro soup with semo:
  1. Wash and put your beef on fire,add pepper, seasoning, when soft add your stockfish, cover to cook for few minutes..
  2. Add your locust beans let it boil for 2 minutes
  3. Add your washed bitter leaf allow to boil for another 2 minutes
  4. Add your washed and grated okro
  5. Add your crayfish stir and allow to cook for 7_10minutes
  6. Put your pot with water to boil, add a pinch of salt… Pour in your semolina stir until hard and smooth to your desire, let Cook on low heat for 10 minutes
  7. Serve and enjoy your meal

It is not only common in Africa but it's also. Bitterleaf Soup is not bitter as implied by the name. Find out how to cook this traditional soup recipe. The name is quite misleading in that a well prepared Bitterleaf Soup should not have even the slightest bitterness. This is achieved by washing and squeezing the bitter leaves (and changing.

So that is going to wrap this up with this exceptional food white bitter leaf okro soup with semo recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!