Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, staying at home basic tuna spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Staying at home basic tuna spaghetti is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Staying at home basic tuna spaghetti is something which I have loved my entire life. They’re fine and they look fantastic.
Quick and easy spaghetti with tuna and tomato sauce. Today I would like to share with you my Spaghetti al Tonno recipe, which is Spaghetti with Tuna. Узнать причину. Закрыть. For many, you may have to go back to basic recipes, maximising how you use your store cupboard essentials.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook staying at home basic tuna spaghetti using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Staying at home basic tuna spaghetti:
- Make ready 500 g spaghetti
- Take tin tuna - drained
- Prepare Olive oil
- Prepare Spoonful or two of passata sauce or puree
- Make ready Clove garlic
- Get to taste salt
Heat the olive oil in a small frying pan or saucepan over. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs. Seriously, you can make the sauce in the time it takes to boil pasta. Put aside whatever ideas you have about canned tuna, or the words "tuna pasta" together, and let's talk about pasta for a minute.
Steps to make Staying at home basic tuna spaghetti:
- Bring a pot of salted water to the boil and cook pasta according to instructions. Cook garlic in olive oil for a min or two.
- Add tuna
- Add passata sauce, a ladle of pasta cooking water. Remove garlic. Drain pasta al dente and add to sauce. Mix well and serve 😄
DIY canning spaghetti sauce recipes are a tomato grower's dream come true! Use up your garden bounty and enjoy it later in the year. The best home canned spaghetti sauce recipe I have found. I have also wondered if it should be pressure canned? This recipe was sent in by Susanna Meucci from Italy.
So that’s going to wrap it up with this special food staying at home basic tuna spaghetti recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
