Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy tuna fillings with mix peppers #stayingathome. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Tuna fillings with mix peppers #stayingathome is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Spicy Tuna fillings with mix peppers #stayingathome is something that I’ve loved my entire life.
Homemade Tuna Pie is one of the trending snack lately and I made a spicy version and added some ingredients to make it healthier. Homemade Onigiri - learn how to make homemade nigiri with this simple tuna onigiri recipe! This version is filled with a super simple spicy tuna We sat down, chose our onigiri fillings (thankfully, there was an English menu!), wrote our order on a small piece of paper handed it to the chef, and.
To get started with this recipe, we must prepare a few ingredients. You can cook spicy tuna fillings with mix peppers #stayingathome using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Make ready 1 tin tuna (in spring water)
- Get 1/2 of red pepper
- Make ready 1/2 of green pepper
- Prepare 1/2 of yellow pepper
- Make ready 1/2 of red onion
- Prepare 2 green chillies
- Prepare to taste Salt
- Make ready 1/4 tsp black pepper
- Prepare Hand full of fresh coriander
- Make ready 1 tsp green Tabasco sauce
- Prepare 1 tsp chilli garlic sauce
- Take 1 tsp mayonnaise (optional)
As for the rice, either white or brown rice may be used. Some restaurants and delis serve spicy tuna. Rinse the tuna, pat dry, cut into small cubes and mix together with the rosemary into the peppers. Season with salt, pepper, and paprika.
Steps to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Drain the tuna from tin. Make sure they are fully drained. There shouldn’t be any water. Cut all the peppers in julienne cut.
- Chop the onion and fresh coriander. Now in a bowl take onion, pepper, green chilli and chopped coriander. Add salt and pepper. Mix them very well. Now add rest of the ingredients and tuna. Give it a good mix. At the end garnish with some chilli flakes. You can have them with tortilla wraps, bread or roti.
Distribute the filling on the center of each circle and coat the edges with. In our Tuna Stuffed Peppers, we swap out the ground beef for Chunk Light Tuna with plenty of added herbs. Heat olive oil in large skillet over medium heat. Now, let's make Spicy Tuna Rolls! Combine tuna, green onion, soy sauce, sriracha, sesame oil, sesame seeds, honey and black pepper in a mixing bowl.
So that is going to wrap it up with this special food spicy tuna fillings with mix peppers #stayingathome recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
