Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, spiral sugar cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Move the cookies to a wire rack to cool completely. RECIPE NOTES FOR SPIRAL COOKIES Spiral cookies taste like a sugar cookie but the recipe is just a bit different than a traditional sugar cookie recipe. They're kind of a cross between basic sugar cookies and sugar cookie cutouts: they have the same butter and sugar ratios, but a few changes happen when you get to the flour and leavening.
Spiral sugar cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spiral sugar cookies is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spiral sugar cookies using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spiral sugar cookies:
- Make ready 1 cup unsalted butter
- Make ready 1 1/2 cup powdered sugar
- Get 1 egg
- Take 1 tsp vanilla extract
- Make ready 1/2 tsp almond extract (optional)
- Make ready 1 tsp baking soda
- Get 2 1/2 cup all-purpose flour
- Make ready 1 red and green food coloring or any color you want
- Get 1 colored sprinkles
I used my go to sugar cookie recipe instead of the recipe Heather used but took the spiral and sprinkle idea from her. Inspired by Pip & Ebby and Sprinkle Bakes. In a separate bowl, combine the egg and vanilla extract. Beat the butter with an electric mixer until pale and fluffy.
Instructions to make Spiral sugar cookies:
- Cream butter and powdered sugar, add egg, vanilla and almond extracts and baking soda, mix until blended. Add flour, 1 cup at a time, until dough forms a solid ball. If sticky, add more flour. Add food coloring, use enough to make the colors you like, mix until incorporated.
- Use wax paper to roll out dough on, roll out one colored dough to 1/2 inch thick and a rectangle shape. Set aside. Repeat with the remaining dough. Flip one on top of the other and roll into a log. Don't worry if it splits or cracks, just pinch together. Use a platter and pour sprinkles onto platter, carefully roll in sprinkles. Wrap in plastic wrap and put in the refrigerator for an hour.
- When dough is ready, unwrap and cut dough 1/4 to 1/2 inch thick slices.Place on cookie sheet and bake for 8 to 10 minutes. Cool on wire rack.
Add the sugar mixture and mix until combined. Add the egg mixture and combine. Gradually add the flour and mix until just combined. Santa's Swirl Sugar Cookies Delight your family and friends this season with these fun Christmas cookies I call Santa's Swirl Sugar Cookies ! Easy slice and bake cookie recipe is transformed into festive treats with colored sugar and red and green nonpareils.
So that is going to wrap this up with this special food spiral sugar cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
