Spaghetti with spicy pilchards
Spaghetti with spicy pilchards

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti with spicy pilchards. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

See great recipes for Fish Cakes with Pilchards, Pilchards and mash too! Recipe Index » Cuisine » Italian » Spaghetti with spicy tomato sauce recipe. You can adjust the spice level by adjusting the chili powder quantity.

Spaghetti with spicy pilchards is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Spaghetti with spicy pilchards is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spaghetti with spicy pilchards using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with spicy pilchards:
  1. Get 1 255 grams dried spaghetti
  2. Make ready 1 1 large can of pilchard in spicy sauce
  3. Get 1 small onion finely chopped
  4. Make ready 2 garlic cloves finely minced
  5. Get 1 400 grams canned chopped tomatoes
  6. Take 2 tbsp tomato ketchup
  7. Make ready 1 1/2 tsp salt
  8. Get 1 1/4 tsp black pepper
  9. Make ready 1 tsp oregano
  10. Prepare 1 tsp paprika
  11. Take 1 tsp curry powder
  12. Get 2 tbsp cooking oil
  13. Get 1 hand full of coriander

Cook the spaghetti according to pack instructions. This one-dish pasta dinner with seafood is hot and spicy. A must-try recipe that is super easy and quick to prepare. This is one of my favorite one-dish pasta dinner, simple and quick to make in no more than half an hour.

Steps to make Spaghetti with spicy pilchards:
  1. Put a large pot of salted water on the stove over stove on high heat. Put spaghetti and let it Cook to your liking.
  2. In a separate pan add cooking oil with stove on high heat…then add
  3. Mix all the spices together and add
  4. Let the tomatoes cook for about 3-5 minutes and add
  5. Mix well and allow to cook for another 3-5 minutes on medium heat
  6. Once spaghetti is cooked ; drain the water and add it to the pilchards mixture and allow the spaghetti to absorb all the spices for 4-5 minutes
  7. Garnish with coriander/ celantro and serve while hot"
  8. Serve with fresh salad

Dover sole fillets are easy to find at most supermarkets, at least around here. This Spaghetti with Spinach Sauce recipe is an easy pasta sauce that's, healthy & flavorful. A vibrant cheesy, creamy, low-calorie sauce. This recipe for spaghetti with spinach sauce is an indulgent pasta dish that's quick and simple to make. Spaghetti with spicy shrimps — Photo by skylinefree.

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