Vanilla Sugar Cookies with Sprinkles
Vanilla Sugar Cookies with Sprinkles

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vanilla sugar cookies with sprinkles. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vanilla Sugar Cookies with Sprinkles is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vanilla Sugar Cookies with Sprinkles is something which I’ve loved my entire life. They are fine and they look wonderful.

Vanilla Sugar Cookies - these basic cookies are a must for Christmas or other festive event, such as birthday or anniversary. Make them festive by adding sprinkles! Also, read my note below for how to make sure that these vanilla sugar cookies have a perfect texture and are not dry.

To begin with this recipe, we must first prepare a few components. You can have vanilla sugar cookies with sprinkles using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vanilla Sugar Cookies with Sprinkles:
  1. Make ready 3 cup all-purpose flour, sifted or aerated
  2. Prepare 1/4 tsp salt
  3. Get 2 stick unsalted butter, room temp
  4. Take 1 cup sugar
  5. Get 1 large egg
  6. Get 2 tsp pure vanilla extract

They're soft, fluffy, and melt-in-your-mouth delicious. Use different colored sprinkles for different holidays - think red & green for Christmas or black & orange for Halloween! Christmas Sprinkle Cookies are a soft and chewy vanilla sugar cookie covered with red and green sprinkles. Just like the sprinkle cookies made at a bakery, these Christmas Cookies are deliciously festive!

Instructions to make Vanilla Sugar Cookies with Sprinkles:
  1. Preheat oven to 350°F. In medium bowl, combine flour and salt and incorporate
  2. In another bowl, using mixer, beat softened butter and sugar until light in color and fluffy
  3. Add flour-salt mixture and continue beating on low speed for couple of minutes until combined
  4. Roll dough into 1-inch balls and roll in your choice of sprinkles
  5. Arrange on parchment lined cookie sheet about 1-inch apart and freeze till firm - about 30 minutes
  6. Bake at 350°F for 14 minutes - do not overbake. Remove from oven and transfer to wire rack to cool

Christmas Cookies covered in Sprinkles Sprinkle cookies are a favorite at my house for a few reasons. This recipe starts with a basic sugar cookie dough. In addition to vanilla, I also add a tiny bit of almond extract. I absolutely love almond extract in a sugar cookie - feel free to leave it out, if you'd prefer. After preparing the dough, we add a generous amount of sprinkles.

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