Creamy Crock Pot Spaghetti
Creamy Crock Pot Spaghetti

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, creamy crock pot spaghetti. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Crock Pot Spaghetti is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Creamy Crock Pot Spaghetti is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy crock pot spaghetti using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Crock Pot Spaghetti:
  1. Take 2 jars of pasta sauce of your choice
  2. Take 1 lb spaghetti
  3. Take 1 lb ground beef, cooked and completely drained of fat
  4. Get 4 oz cream cheese(I used reduced fat)
  5. Take 1/2 cup grated parmesan cheese
  6. Make ready 1 tbsp Italian seasoning
  7. Get 3/4 cup milk or half and half (I used milk)
  8. Take 3/4 cup beef broth
Steps to make Creamy Crock Pot Spaghetti:
  1. Add 1 jar of sauce to the crock pot.
  2. Break spaghetti in half and add to sauce.
  3. Next add the ground meat.
  4. Add the cheese and Italian seasoning.
  5. Cube the cream cheese and add that next.
  6. Now the second jar of sauce. Set your slow cooker to high and cook for three hours. After 3 hrs give it a good stir and add the milk and beef broth. Cook on low for an additional 20-30 minutes. All done!! Enjoy!!

So that is going to wrap it up for this exceptional food creamy crock pot spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!