Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crockpot chicken piccata. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Chicken Piccata is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Crockpot Chicken Piccata is something which I’ve loved my whole life.
Uncover, stir in lemon juice, heavy cream, and salt and pepper to taste. Add chicken back to slow cooker until hot throughout. A Slow Cooker Meal for the Weekend.
To get started with this particular recipe, we have to first prepare a few components. You can have crockpot chicken piccata using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chicken Piccata:
- Take 1 lb Chicken cut in strips
- Get 3 tbsp Flour
- Prepare 1/4 tsp Salt
- Make ready 1/4 tsp Pepper
- Take 1 tbsp Butter
- Get 1 tbsp Olive oil
- Prepare 2 cup Chicken stock
- Make ready 1 Juice from a lemon
- Prepare 8 oz Whole mushrooms
- Make ready 2 tsp Minced garlic
- Make ready 1 tsp Dried dill
- Get 2 tsp Shallot powder or onion powder
- Take 1 tsp Salt
- Prepare 1 tbsp Cornstarch
- Get 1 tbsp Water
- Take 1 tbsp Capers
- Make ready 1 Italian parsley (optional)
- Prepare 2 cup Cooked rice
Tools used to make Crock Pot Lemon Italian Chicken with Capers. Crock Pot: This crock pot is so versatile. The latch strap for the lid makes it great for picking up and taking to potlucks. Chef's Knife: You don't have to have fancy knives to make great meals.
Instructions to make Crockpot Chicken Piccata:
- Combine flour, salt, pepper in a ziplock bag . Add chicken, shake to coat. Heat oil and butter in a skillet over medium-high heat. Cook until browned on all sides (about 5 mins). Place in crockpot.
- After removing chicken, put stock in the skillet and heat for 5 mins. Pour into crockpot.
- Add lemon juice, mushrooms and garlic to crockpot. Cook on low for 2 hours.
- Mix cornstarch and water, then add to crockpot. Add remaining seasonings and capers. Increase to high heat and cook for 30 mins.
- Serve over rice and broccoli. Top with parsley if desired.
This chef's knife is a staple for every home cook. Place chicken skin-side-up in slow cooker crock. Pour wine, lemon juice, broth and capers over chicken. Remove chicken to a serving platter. Chicken Piccata is one of my husband's favorite, favorite dishes of all time.
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