Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, meaty meatball spaghetti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Meaty Meatball Spaghetti is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Meaty Meatball Spaghetti is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have meaty meatball spaghetti using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meaty Meatball Spaghetti:
- Prepare 1 1/2 lb ground beef
- Get 1 Jimmy Dean (sage) sausage roll
- Get 2 eggs
- Prepare 2/3 bread crumbs (Italian)
- Make ready 1/2 onion, chopped fine
- Make ready 1 tbsp olive oil
- Take 1 dash red pepper
- Take 1 dash salt
- Get 1/4 tsp ground black pepper
- Make ready 1/2 tbsp garlic powder
- Prepare 1/4 tsp onion powder
- Prepare 1 spaghetti noodles
- Prepare 2 large cans of Hunt 's pasta sauce. (I used meat & Italian sausage)
- Make ready 2 conecuh
Instructions to make Meaty Meatball Spaghetti:
- Mix all ingredients except spaghetti noodles conecuh sausage and spaghetti sauce.
- Mix well. Roll into balls of desired size. ( Cuff hands while rolling ) when done place meatballs gently in pan with olive oil. Heat medium. Turn or roll meatballs over. Cook for 10mins.
- Once done add conecuh sausage and drain. Add pasta sauce and cook on med low for 15mins.
- Cook noodles per package. Once done put some noodles on plate and add meatballs and sauce top with cheese and there you have it some wonderfulness on a plate.
- Enjoy! !!!!
So that’s going to wrap this up with this special food meaty meatball spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!