Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp mixed garden pasta with balsamic glaze. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shrimp mixed garden pasta with balsamic glaze is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Shrimp mixed garden pasta with balsamic glaze is something which I have loved my whole life.
Then top your pasta with the Veggies. Orange Balsamic Shrimp Pasta - sautéed shrimp are coated in a spicy and tangy citrus sauce that is out of this world! I've made this Orange Balsamic Shrimp Pasta three times now, and we just keep falling deeper and deeper in love.
To begin with this particular recipe, we have to prepare a few components. You can have shrimp mixed garden pasta with balsamic glaze using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp mixed garden pasta with balsamic glaze:
- Make ready 1 cup halved cherry or grape tomatoes
- Get 1 small red bell pepper chopped
- Prepare 1 small yellow bell pepper chopped
- Make ready 1 small orange bell pepper chopped
- Get 1 cup fresh baby spinach
- Make ready 2 frozen garlic cubes
- Take 2 frozen basil cubes
- Make ready garlic powder
- Get 2 tbsp olive oil, extra virgin
- Take 1 box whole wheat spaghetti or angel hair pasta
- Make ready 1 balsamic glaze ( mine is from trader joes)
- Get 1 cup cooked shrimp
- Prepare white Sauvignon Blanc wine( this is optional, but it's not to expensive to by from the grocery store)
To a salad junkie like myself, this is beyond divine. Click here to PIN this recipe. Homemade Balsamic Glaze Recipe - Balsamic glaze is so simple to make at home with just two ingredients! You can of course purchase balsamic glaze from the grocery store.
Steps to make Shrimp mixed garden pasta with balsamic glaze:
- First use the cooking directions on your pasta and cook for required time
- While your pasta is cooking heat up a pan on medium high heat, so it can warm up
- If you have not prepped your ingredients do it while the pan is warming up, cut up the peppers and add them to your tomatoes for later
- Turn down heat on the pan and add olive oil
- Then add your frozen garlic and basil cubes, and melt them( they melt pretty fast)
- Once they have melted into a pesto, add your peppers and tomatoes
- Let those sautee for 2-3 minutes then add your shrimp cooking for an additional 3 min
- than add your fresh baby spinach and your white wine ( i'd say about 1/3 of a cup of wine)
- Once your spinach has wilted completley turn off the heat and let it steep in the juices for 1 min
- Once your pasta is finished sautee it with some garlic powder and olive oil, either in the strainer or back in the pot
- Then top your pasta with the Veggies and add your balsamic glaze to finish
It is usually sold alongside the balsamic vinegar and it generally in a little squeeze bottle. Give your garden four seasons of interest with low-maintenance ornamental grasses. We've rounded up some of the best varieties to try in your yard. Place steak in a resealable plastic bag. Add water, apple cider, Worcestershire, balsamic vinegar, and crushed red pepper.
So that is going to wrap this up for this special food shrimp mixed garden pasta with balsamic glaze recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!