Chocolate Sugar Cookies
Chocolate Sugar Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate sugar cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Sugar Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chocolate Sugar Cookies is something that I have loved my entire life.

Chocolate Sugar Cookies-so simple yet so good! Sometimes you just get in a mood. You look through all the cabinets.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate sugar cookies using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Sugar Cookies:
  1. Get 2.75 Cups All Purpose Flour
  2. Get 1/2 Teaspoon Salt
  3. Get 1 Teaspoon Baking Powder
  4. Take 3/4 Cup Cocoa Unsweetened
  5. Take 1 Cup Unsalted Butter
  6. Get 1.75 Cups Sugar
  7. Get 2 Eggs
  8. Prepare 2.5 Teaspoons Vanilla Extract Pure

I have TWO icing recipes and you can choose whichever works best for you. A sugar cookie is a cookie where the main ingredients are sugar, flour, butter, eggs, vanilla and baking powder or baking soda. A chocolate sugar cookie is the same thing but with cocoa powder in it. How to Make the Best Chocolate Sugar Cookies.

Steps to make Chocolate Sugar Cookies:
  1. In a bowl whisk together the flour, salt, baking powder and cocoa powder. Once done set it aside.
  2. In a separate bowl, using a mixer, cream the butter till light and fluffy and then add the sugar and keep beating till the mixture is light and fluffy.
  3. Add the vanilla and mix.
  4. Add one egg at a time and mix.
  5. Add the flour mixture little at a time and beat until a smooth dough is formed. The dough may look dry but it will come together as you keep mixing.
  6. Once done, separate the dough into 2 equal portions, wrap in foil/plastic wrap and put in the fridge for about an hour or till it's firm enough to be rolled out. Not too soft.
  7. Take one portion of the dough from the fridge after an hour has passed, roll it out and cut into shapes as desired with a cookie cutter.
  8. Preheat oven to 300F and bake for 8-9 mins.
  9. Tip: When the cookies are done and cooled the texture should be soft and chewy. It would taste like a cake cookie. If the cookie has a hard texture that means it has been over baked. The portions in this recipe made about 80 single cookies.

Cookies are super easy to make. Who said sugar cookies have to be basic? You can make unlimited cookie variations with these chocolate sugar cookies. Just break out your favorite cookie cutters and start creating. If you'd rather have vanilla sugar cookies, this recipe still works: Omit the cocoa, increase the flour, and beat in some vanilla extract with the butter (see the last step in the recipe for specific instructions.

So that’s going to wrap this up for this special food chocolate sugar cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!