Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, scalloped potato/ham soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Scalloped Potato/Ham Soup is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Scalloped Potato/Ham Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
This is a great soup for using up yesterday's leftovers. Try making my 'Really Good Scalloped Potatoes' recipe, then whip up this soup with the leftovers. A very versatile and easy recipe, add, omit, experiment!
To get started with this recipe, we have to first prepare a few components. You can cook scalloped potato/ham soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potato/Ham Soup:
- Prepare 3 can cream of chicken
- Get 1 can chicken broth
- Take 6 large potatoes
- Prepare 1 packages frozen corn
- Make ready 1 packages mix frozen peas & carrots
- Make ready 2 3/4 can milk
- Make ready 1 stick salted butter
- Prepare 1 packages cream cheese
- Take dried onions
- Get sea salt
- Make ready black pepper
- Make ready cajun seasoning
- Make ready Ham
- Take 1 packages Colby Shredded Cheese
Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water.
Steps to make Scalloped Potato/Ham Soup:
- Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
- When layering is done add chicken broth to the mix.
- Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5/3 hours or until the potatoes are tender.
The Best Scalloped Potatoes With Cheddar Cheese Soup Recipes on Yummly Cheesy Ham And Scalloped Potatoes, Easy Scalloped Potatoes, Extra Creamy Scalloped Potatoes. Scalloped Potatoes and Ham Casserole is an excellent way to use leftover holiday ham. Cheesy, creamy and super easy to make, it's a dinner the whole family will love! Try these other recipes featuring leftover ham recipes: Mom's Favorite Ham Salad Combine soup, milk, parsley and pepper.
So that is going to wrap this up for this special food scalloped potato/ham soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
