Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, boiled pork with chili garlic miso. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Boiled Pork with Chili Garlic Miso is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Boiled Pork with Chili Garlic Miso is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have boiled pork with chili garlic miso using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Pork with Chili Garlic Miso:
- Get 500 g pork
- Take Spring onion
- Take dried shiitake mushroom
- Take ginger and garlic, salt
- Take 2 tablespoon miso
- Get 1/2 tablespoon sugar
- Take 1 , tablespoon sesame oil
- Take 1/2 teaspoon garlic paste
- Prepare 1 teaspoon ginger paste
- Take 2 teaspoon garlic chili oil
- Get 1 teaspoon sesame
- Make ready Lettuce, Ooba leaf, shredded spring onion, onion
Instructions to make Boiled Pork with Chili Garlic Miso:
- Boil pork with spring onion garlic ginger salt and mushroom in pressure pan for 30 minutes.
- Mix miso ingredients.1. Wrap pork with vegetables and chili miso. Eat with hands.
- Today’s dinner.
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