Santa Fe Chicken Soup
Santa Fe Chicken Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, santa fe chicken soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Santa Fe Chicken Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Santa Fe Chicken Soup is something which I’ve loved my entire life.

Add chicken stock, tomatoes, corn, black beans and rice. Cut chicken breasts into one inch cubes and add to the soup. Combine chicken broth, black beans, tomatoes, cilantro, onions, garlic powder, cumin powder, cayenne pepper, and salt in the crock pot.

To get started with this particular recipe, we have to first prepare a few components. You can cook santa fe chicken soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Santa Fe Chicken Soup:
  1. Get 1 large Onion chopped
  2. Take 4 clove Garlic minced
  3. Get 2 tsp Cumin (more if you like it really spicy)
  4. Prepare 1 tbsp Chili powder (more for spicy)
  5. Prepare 3 each Bay leaves
  6. Prepare 4 can Chicken broth
  7. Make ready 1 cup Cooked rice ( I use white )
  8. Get 1 can Tomatoes w/chilies ( or without for less spicy)
  9. Get 1 can Black beans drained and rinsed
  10. Make ready 1 can Corn drained
  11. Get 2 tbsp Green chiles ( I use whole can 4oz)
  12. Make ready 5 each Chicken breast
  13. Get 1 bunch Cilantro chopped

Slow Cooker Chicken Santa Fe Soup. This recipe comes to us courtesy of our friends at AAFCS and the University of Kentucky Cooperative Extension. Prepared in a hearty chicken soup, convenient canned veggies make this recipe a one-of-a-kind classic. Season the chicken with the chili powder mixture.

Steps to make Santa Fe Chicken Soup:
  1. Cook and shred chicken
  2. Throw everything in crockpot (or big pot) cook all day until ready to eat… Easy
  3. Garnish with avocado, cilantro, sour cream etc

Stir in the soup, picante sauce and water and heat to a boil. Heat a grill pan to high and a soup pot to medium high. Drizzle oil on corn and place on grill. Add red pepper to grill with corn. Crock Pot Santa Fe Chicken Freezer and Meal Prep Tips: To meal prep, place in microwave safe plastic or glass containers with rice, quinoa or cauliflower rice and toppings and refrigerate to reheat for the week.

So that is going to wrap this up for this exceptional food santa fe chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!