Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, small prawn with green. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Small prawn with green is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Small prawn with green is something which I have loved my entire life.
Add veg (spinach or any other leafy) cook for two to three minutes in medium heat. If the veg realising a lot of water then cook in high heat for longer till most of the water dries out. Add prawns n cook five minutes in hight heat without burning at the bottom.
To begin with this particular recipe, we must first prepare a few components. You can have small prawn with green using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Small prawn with green:
- Take 250 g Prawn
- Get handful leafy veg
- Get 2 cloves garlic
- Get half medium size onion
- Make ready salt
- Prepare 1 tsp red chilli powder
- Make ready 1/2 tsp coriander powder
- Prepare 1/4 tsp turmeric
- Prepare 2 green chillies
Sitted along Campbell Street, the small alley feels like a step back in time while the sights and smells of Hainanese coffee and charcoal stove-toasted bread awakes your appetite. Smeared with homemade kaya, dipped in coffee or paired with half-boiled eggs, there are no wrongdoings with the toast. There are quite a lot of dishes to choose from the menu, and there are daily specials. But whenever we go to Kalaprapruek, it is for lunch; and we usually order the same dishes: fish cake ( tord mun pla grai), green curry ( the size of the green curry is quite small though and you can really count the.
Steps to make Small prawn with green:
- Fry crashed garlic in a pan with oil add sliced onion cook till lightly brown
- Put some water (little bit)so that spices doesn’t burn add spices to that.and cook these spices in medium to low heat at least for five mins
- Add veg (spinach or any other leafy) cook for two to three minutes in medium heat. If the veg realising a lot of water then cook in high heat for longer till most of the water dries out
- Add prawns n cook five minutes in hight heat without burning at the bottom.And finally add sliced green chillies and mix
A wide variety of prawns in can options are available to you, such as variety, processing type, and packaging. Thin strips of green apple, jicama, and carrots are tossed with shrimp and a bright, minty, Asian-inspired dressing made with fresh lemongrass and Bring a small pot of water to boil. Cook shrimp in boiling water until they are bright pink on the outside and the meat is no longer transparent in the. Cucur Udang (Prawn Fritters) Recipe: prawn fritters. Cucur Udang is also commonly known amongst Malaysians as "jemput jemput udang", "jemput" meaning "invitation" and "udang" being "shrimps".
So that is going to wrap this up for this exceptional food small prawn with green recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
