Rustic Fruit Scones
Rustic Fruit Scones

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rustic fruit scones. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rustic Fruit Scones is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rustic Fruit Scones is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook rustic fruit scones using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rustic Fruit Scones:
  1. Prepare 225 g self-raising flour
  2. Take 30 g sugar
  3. Take 75 g block butter
  4. Prepare 50 g dried fruit (or grated cheese)
  5. Prepare 1 egg (beaten)
  6. Get pinch salt
  7. Make ready 50 ml milk
  8. Prepare Plus milk for wash
Instructions to make Rustic Fruit Scones:
  1. Preheat oven to 200 Celsius (fan) or gas mark 6. Line flat baking tray with tin foil or baking paper.
  2. Place flour, sugar and salt in a mixing bowl. Dice butter into mixing bowl and rub into flour mix until it looks like breadcrumbs. (Note: Keep hands cold and dry to stop butter melting while rubbing. Use tip of fingers)
  3. Mix fruit (or cheese) and add egg and milk. Mix by hand till a dough forms. Do not over work.
  4. Roll out dough onto floured surface until about 2cm thick. Cut with 2 1/4 inch round cutter or hand roll into ball and flatten to about a small mug’s diameter. (I like to hand roll them before baking for a more ‘rustic’ look) Brush or dab milk wash with fingers on top of scones
  5. Bake in the oven for 12 to 15 minutes until golden and risen. Leave to cool and serve with your favourite fillings!

So that is going to wrap this up with this special food rustic fruit scones recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!