Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, avocado and tuna vol a vent. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Avocado and tuna vol a vent is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Avocado and tuna vol a vent is something which I have loved my entire life. They are nice and they look wonderful.
We bring you yet another easy but delicious appetizer, the Prawn & Avocado vol-au-vents. A delicious mix of flavours sure to be a big hit! Crispy, layered, puffed vol-au-vent pastry is the perfect vessel for a savory or sweet filling.
To get started with this particular recipe, we must prepare a few components. You can have avocado and tuna vol a vent using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Avocado and tuna vol a vent:
- Get Roll of puff pastry
- Prepare 1 avocado
- Take Tin tuna, drained
- Prepare Juice of a lemon
- Prepare 1 egg
- Make ready Pinch salt
Garnish with reserved green onions and a dash of black. This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch Put the avocado tuna salad between two pieces of toast and you have a rather perfect tuna salad sandwich with the lovely addition of avocado and. A super easy lunch recipe ready in minutes, this Avocado Tuna Salad recipe will quickly become a lunch staple.
Steps to make Avocado and tuna vol a vent:
- Cut out pastry rounds and make a high border with the scraps. Glaze with beaten egg and bake at 180 for about 20-25 mins. Leave to cool
- Cut avocado and put in a bowl. Add drained tuna and lemon juice. Mix and mash all together til you have a sort of paste. Add a pinch of salt. Add mixture to vol a vent and serve :)
Swap the mayo for avocado in this healthy lunch recipe that you and your whole family will enjoy. A high-protein twist on Instagram's favorite dish. In a medium bowl, mash avocado with a fork. Add tuna, season with salt and pepper, and stir together, breaking up any big chunks of tuna. Nothing like the stinky tuna fish salad sandwiches of your childhood, these Tuna and Avocado Salad Wraps transform canned tuna into a healthy Brimming with fresh avocado, mixed greens, herbs, and a squeeze of lemon, this is nothing like the stinky tuna fish sandwiches of your childhood.
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