Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican meatloaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mexican meatloaf is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mexican meatloaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
This jelly-roll approach to making meatloaf is really easy and tasty, especially when filled with your favorite cheese and sauces. This Mexican variety includes refried beans and tortillas to make it somewhat of a meatloaf burrito! In a large bowl, combine the first seven ingredients.
To begin with this recipe, we have to prepare a few components. You can cook mexican meatloaf using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mexican meatloaf:
- Take 1 packages taco seasoning
- Make ready 1 can enchilada sauce
- Make ready 1 box taco shells crunched up
- Make ready 3 lb ground hamburger
- Make ready 3 eggs
- Prepare 1 1/2 cup taco sauce or salsa
- Take 1/2 cup bread crumbs
- Prepare 1 1/2 cup mexican cheese
- Get 1 tomato chopped
- Get 1 packages ranch dressing
- Get 1 packages spanish rice cooked
A lazy Sunday, sleeping in, reading the paper, playing with the kids, making a dinner that cooks all day so we can sit around for supper together and discuss the week to come… Mexican meatloaf is a comfort food recipe your family and guests will enjoy. If you like Mexican food, you will like this versatile recipe you can adjust to your liking by making it hot or mild and using spices of your choice. My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! They all wanted seconds along with the recipe.
Steps to make Mexican meatloaf:
- Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking
- Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times
- Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm
- After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted
The second time around I changed up some ingredients and omitted the ketchup. Instead I used salsa and made it a Mexican style meatloaf! Crushed tortilla chips, taco seasoning and salsa gave it the spicy Mexican flavour that I love in other foods. I ended up eating more than John, which isn't easy to do. Coat a broiler pan with cooking spray.
So that’s going to wrap this up with this exceptional food mexican meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
