Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jerk pork. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jerk Pork is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Jerk Pork is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have jerk pork using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jerk Pork:
- Take 3 Shallots
- Make ready 3 clove Garlic
- Take 3 Scotch bonnet chillis
- Make ready 3 Bay leaves
- Take 3 Sprigs thyme
- Take 2 Cloves
- Make ready 2 1/2 Level tsp low sodium salt
- Make ready 3 tsp Heaped, allspice
- Get 3 tsp Honey
- Prepare 3 tbsp Evoo
- Make ready 3 tbsp Vinegar
- Take 3 tbsp Dark rum
- Take 500 grams Pork medallions
Instructions to make Jerk Pork:
- Add all ingredients for the jerk seasoning to a food processor and blitz
- Add pork (or other meat of your choice) to an airtight container
- Add the jerk seasoning to the pork and mix well.
- Marinade for 2 hours or overnight for a really intense flavour
- Cook in a griddle pan, basting continuously till pork thoroughly cooked, or this can be barbecued.
So that is going to wrap it up with this exceptional food jerk pork recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
