Salt and Vinegar French Fries
Salt and Vinegar French Fries

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, salt and vinegar french fries. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Salt and vinegar chips or salt and vinegar fries. Simply cut your potatoes fat and chunky for chips, or long and slender for French fries. This recipe remind me of fair fries.

Salt and Vinegar French Fries is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Salt and Vinegar French Fries is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook salt and vinegar french fries using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Salt and Vinegar French Fries:
  1. Get 5 lb Russet Potatoes
  2. Prepare 3 cup White Vinegar
  3. Make ready 3 cup Water
  4. Prepare 1 Course Sea Salt (to your liking)
  5. Prepare 1 Black Pepper (to your liking)
  6. Make ready 3 tbsp Olive Oil

The first step is to add five tablespoons of salt. Boil sliced potato wedges in white vinegar and salted water until soft, then smash them gently (smashed means for surface area, and more surface area means more potato gets crispy in the next step). Toss the smashed wedges into a pan filled with hot oil and fry the potatoes until golden. French Fries contain no artificial colours.

Steps to make Salt and Vinegar French Fries:
  1. Cut potatoes into french fries. I used a french fry cutter, so easy!
  2. In a large pot, combine vinegar and water.
  3. Add fries and bring to a boil.
  4. Let cook until tender.
  5. Pre heat oven to 400.
  6. Let cool in vinegar and water. About 1/2 hour.
  7. Drain and toss in olive oil.
  8. Place fries on lightly greased cookie sheet.
  9. Add salt and pepper, bake until browned.
  10. Enjoy!

Salt & vinegar flavour crispy potato snack. Slim and slender, long & twisted. The only way to get them seems to be via multipacks but then I am left. parsley, pepper, frozen french fries, granulated garlic, salt. It is, in a word, genius. Watch the video above and click the link below for the full recipe (courtesy of Al's Place in San Francisco), but don't be intimidated; all you need to make these funky fries are potatoes, cabbage, and salt.

So that is going to wrap it up for this exceptional food salt and vinegar french fries recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!