Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cabbage soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cabbage Soup is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Cabbage Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cabbage soup using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Soup:
- Get 5 carrots
- Make ready 5-10 stalks celery
- Take 1 head cabbage
- Prepare 1 can crushed tomatoes
- Take 24 oz low sodium V8
- Make ready 1 packet onion soup mix
- Get 1 white onion
- Take 1 can kidney beans
- Make ready 2 tbsp yellow mustard
- Take 2 tbsp Worcester sauce
- Get to taste salt & pepper
- Get 1-2 bay leaves
- Make ready 2 tsp ground mustard
- Get 2 tsp cumin
- Take 1 tsp oregano
- Prepare 16 oz chicken stock
- Get to taste cayenne (red pepper)
- Make ready water
- Make ready olive oil
- Make ready garlic cloves or powder to taste
Steps to make Cabbage Soup:
- Saute onion, carrot, celery in oil until translucent. Add garlic, cook for 1 min.
- Add chopped cabbage, tomato, and spices. Stir to combine.
- Add remaining ingredients. Add enough water to cover the vegetables.
- Bring to boil, reduce to simmer until vegetables are cooked through, stirring occasionally.
So that is going to wrap it up for this exceptional food cabbage soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
