Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, amish sugar cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! This is one of the best Amish cookie recipes I've ever had. I've passed this one around to many friends, and after I gave it to my sister, she entered the cookies in a local fair and won the best of show prize! —Sylvia Ford, Kennett, Missouri Mix granulated sugar, powdered sugar, butter, and cooking oil together.
Amish Sugar Cookies is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Amish Sugar Cookies is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have amish sugar cookies using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Amish Sugar Cookies:
- Take 1 cup Sugar
- Make ready 1 cup Powdered Sugar
- Get 1 cup Butter
- Take 1 cup Oil
- Make ready 2 well beaten eggs
- Prepare 4 1/2 cup Flour
- Prepare 1 tsp Cream of Tarter
- Take 1 tsp Baking Soda
- Take 1 tsp Vanilla
The Amish Sugar cake recipe is nearly identical. Please if you truly are craving cookies in your dorm room on a cold October night please DON"T MAKE THIS. It was a waste of ingredients and time and now we have to go to the store to get cookies. I love these Amish sugar cookies rolled in red or green sprinkles for the holiday!
Steps to make Amish Sugar Cookies:
- Combine sugars with whisk
- Add butter and oil, beat well.
- Add eggs mix well
- Sift together the rest of the dry ingredients.
- Slowly add dry mixture to sugar mix
- Beat well, then stir in vanilla
- Form into small balls, flatten with bottom of sugar covered glass.
- Bake at 375°F for 8 to 10 min.
Everyone I've ever made these cookies for describes them as very similar to tea cakes; they are very fluffy with a unique flavor. The recipe was given to me by a close friend of my great-aunt Jackie. Either way, you will look like a genius the next time you need sweet treats on short notice! To freeze before baking (preferred method):. These Amish sugar cookies are so melt in your mouth good, it's unreal.
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