Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, grilled prawns with egg wild fried rice and samphire. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you can fry this super yummy easy meal anytime. Heat wok or large frying pan until very hot. Add peanut oil then beaten eggs and stir fry until set.
Grilled prawns with egg wild fried rice and samphire is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Grilled prawns with egg wild fried rice and samphire is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have grilled prawns with egg wild fried rice and samphire using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grilled prawns with egg wild fried rice and samphire:
- Make ready 165 g king prawns
- Get 80 g wild rice
- Prepare 150 g samphire
- Make ready 1 egg
- Prepare Scalions for rice
- Prepare Scalions for garnish
- Get 1 tbsp soy sauce
- Take 2 tbsp rapeseed oil or sesame oil
- Make ready 15 g fresh ginger
- Take For glaze
- Prepare 1 tbsp soy sauce
- Make ready 1 tbsp tamarind puree
- Prepare 1 tbsp honey
- Prepare 1 tbsp white rice vinegar
- Take 1 tbsp lemon
- Take Little bit red chilli
Into another smaller bowl, add the sauce Heat a wok over a high heat and when the wok starts to smoke, add the groundnut oil. Add the Sichuan pepper, dried chillies and fry for a few seconds. This prawn fried rice recipe from Delish.com is so much fresher and healthier than that stuff that comes in the cardboard box. Push rice to one side of the pan and add the egg.
Instructions to make Grilled prawns with egg wild fried rice and samphire:
- Prep everything as it is on photo. Cook rice in salted water and cool it down. Blanch green beans in salted water and samphire without salt. Cool it down
- To make a glaze mix everything in small pot and bring it to boil. Leave it aside
- Put prawns on skewers and glaze them.
- Cook them on very hot bbq for 1-2 min on each side glazing them. In the meantime cook fried rice or do it earlier and just heat up before plating up
- To make egg fried rice heat up pan and pour cooking oil. Add grated ginger. Cook for few seconds and then add scalions and chopped green beans. Cook for 20 sec stirring. Crack egg in it stiring quickly and throw rice in it still mixing. Finish with splash of soy sauce and fresh coriander
- I had small pot of boiling water on side and I heated up samphire when everything was ready. Serve it with lemon wedge
Stir egg constantly until almost fully cooked, then fold into rice mixture. Garnish with Sriracha and spring onions and serve. This version of egg fried rice is such a simple and quick dish to make - a great one to do on a busy midweek night when you haven't got much time but. Make a well in the centre of your rice and add the beaten eggs. Transfer the garlic fried rice into individual plates.
So that’s going to wrap this up with this special food grilled prawns with egg wild fried rice and samphire recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
