Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggnog sugar cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In a medium bowl whisk together flour, baking soda, cream of tartar, nutmeg, and salt. Gradually mix dry ingredients into wet ingredients until dough comes together. These Melt Away Eggnog Sugar Cookies are down right perfect.
Eggnog Sugar Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Eggnog Sugar Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have eggnog sugar cookies using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Eggnog Sugar Cookies:
- Get 1 cup sugar
- Take 1 cup (2 sticks) butter, softened
- Take 2 large egg yolks
- Prepare 2 1/2 cup flour
- Make ready 2 tsp baking powder
- Prepare 1/2 cup eggnog
- Make ready 1 tsp ground nutmeg
- Take For Topping
- Take 1 tsp ground cinnamon
- Prepare 1/3 cup colored decorating sugar
The hints of cinnamon, nutmeg, and. Cream butter, sugar, egg, and vanilla until light and fluffy. Add flour, baking powder, and salt, alternating with egg nog. Roll into balls the size of walnuts and place on ungreased baking sheet.
Steps to make Eggnog Sugar Cookies:
- In a large mixing bowl, cream together butter and sugar until fluffy.
- Beat in egg yolks until combined.
- Add eggnog.
- Whisk together flour, baking powder & nutmeg; add to butter mixture beating well until thoroughly combined.
- Refrigerate dough for 2 hours or until firm.
- For topping, combine colored sugar and cinnamon in a bowl on on a dish.
- Roll dough into 1 inch diameter balls; roll in topping mixture.
- Place 2 inches apart on a lightly greased cookie sheet.
- Bake in a 400° ove for 8 to 10 minutes or until cookies are set.
- Place on a cooling rack.
- ENJOY!
Eggnog sugar cookies are cake-like sugar cookies, iced with spiced eggnog buttercream! Nothing says "happy holidays" quite like screeching violins. The eggnog flavor in these buttery cutouts comes from nutmeg and rum extract; it's subtle enough to be a pleasant twist on classic holiday sugar cookies without being overpowering. The recipe comes from the Fairmont Hotel in downtown Chicago, which hosts an annual cookie swap. These eggnog sugar cookies were my contribution to this year's Great Food Blogger Cookie Swap, an annual cookie exchange that raises money for Cookies for Kids' Cancer (last year I made cinnamon chipotle crinkle cookies.).
So that’s going to wrap this up for this special food eggnog sugar cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
